Pastries Meaning Of at maryidanielso blog

Pastries Meaning Of. A mixture of flour, fat, and water which is used as a base or covering for other foods and baked: A mixture of flour, fat, and water which is used as a base or covering for other foods and baked:

Essential Guide to Laminated Pastry Food & Wine
from www.foodandwine.com

the meaning of pastry is a dough that is used to make pies and other baked goods and typically has a high fat content :.add to word list. → see pastry.

Essential Guide to Laminated Pastry Food & Wine

Pastries Meaning Of Pastry is a food made from flour, fat, and water that is mixed. → see pastry. A sweet baked food made of dough, especially the shortened paste used for pie crust and the like. Pastry is a food made from flour, fat, and water that is mixed.